The upcoming James Beard Foundation‘s Taste America Tourfundraising dinner is taking place at Vibiana on Friday, October 10th!
The evening begins with a tasting reception featuring an exciting lineup of Los Angeles’ finest chefs, including Host Chef Neal Fraser of Redbird. Then, enjoy a unique 4-course seated dinner designed by James Beard Award Winners Aarón Sánchez and Nancy Silverton with Matt Molina, and Dahlia Narvaez.
Ticket sale proceeds benefit the James Beard Foundation and are available for purchase HERE.
Friday, October 10, 2014 | Cocktail Attire
6:30 P.M. Cocktail & Tasting Reception
8:00 P.M. Dinner
8:00 P.M. Dinner
Ticket sale proceeds benefit the James Beard Foundation and are available for purchase HERE.